Home of Copper River Sourdough
From Our Kitchen to Your Table
Fresh sourdough, baked goods, and homemade goodness.
Upcoming Dates & Drops
Reserve from the next pickup windows, special menus, and limited releases.
Lisa Pickup
Sat, Jun 13 · 10:00 AM - 6:00 PM · Tundra & Thyme | Copper River Sourdough
Rustic Sourdough
$12.00
Farm Fresh Eggs
$7.00
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Why Choose Us
Quality, trust, and community at the heart of everything
Featured Creations
Discover our most beloved items, each crafted with passion and the finest ingredients
Farm Fresh Eggs
Hand-collected from our flock, washed, and ready to eat. Fresh eggs from our homestead to your table.
Sourdough Tortillas
Our sourdough tortillas are naturally leavened with a wild Alaskan sourdough starter and slowly fermented to develop exceptional flavor and texture. Each batch are handcrafted in small batches using only six simple ingredients: organic flour, water, sourdough, real butter, salt, and time. What you get: Twelve 10-inch fresh tortillas made on the day you pick up your order. Soft & chewy, these tortillas are perfect for burritos, quesadillas, or simply enjoyed warm with butter. No two are exactly alike. Variations are a natural part of the homemade baking process and what makes handcrafted sourdough unique. Made fresh to order and baked with care right here in the Copper River Valley. Allergen Information Contains: Wheat. Made in a home kitchen that may also process milk, eggs, soy, peanuts, tree nuts, sesame, and other common allergens.
Rustic Sourdough
Our rustic sourdough is naturally leavened with a wild Alaskan sourdough starter and slowly fermented to develop exceptional flavor and texture. Each loaf is handcrafted in small batches using only five simple ingredients: organic flour, sourdough, water, salt, and time. With its golden crust and soft, chewy interior, this versatile loaf is perfect for sandwiches, toast, soups, charcuterie boards, or simply enjoyed warm with butter. No two loaves are exactly alike. Variations in shape, scoring, and crust color are a natural part of the artisan baking process and what makes handcrafted sourdough unique. Made fresh to order and baked with care right here in the Copper River Valley.
Our Story
What started as a passion for baking sourdough in our home kitchen has grown into a beloved local business. I’m committed to bringing you the same quality and care that I put into every item I make for my own family.